Vegan Seacakes and GF Fishcakes
We absolutely love chatting with our customers.
The best thing about attending farmers’ markets each month is meeting people. We love to hear which of our fishcakes, samosas, galettes, pies, soups and other morsels are your favourites. And we love your serving suggestions and recommendations for salad and veggie recipes that make great accompaniments to our products.
It’s thanks to conversations with our customers that we have developed our new Vegan and Free-From products.
Vegan Seacakes
Our Vegan Seacakes are a fishcake-style product, evocative of the seaside without any fish.
Lovingly handmade at our HQ in the New Forest, our Vegan Seacakes are made from a medley of vegetables with delicious (and healthy) seaweed, samphire and capers. We add a generous squeeze of lemon and sprinkling of seasoning and wrap it all in a gluten-free and dairy-free crumb.
As many of us shift to a plant-based diet, delicious options like our Vegan Seacakes make this lifestyle choice so simple.
